14.75 " Pizza Stone, BBQ Safe

How to use

1. Set the pizza stone into the oven or grill and warm it to 500°F (260°C).

2. Roll out your pizza dough and sprinkle cornflour on the bottom to make it nonstick.

3. Close the oven, place the pizza on the pizza stone, and start baking.

4. Check whether the pizza has become too hot. Bake for 10 to 12 minutes. Take the pizza off of the pizza stone for the grill or oven when the crust starts to brown.